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  • Brick 46 Restaurant & Bar
  • 68 Route 46
  • Rockaway, NJ 07866
  • (973) 625-4900
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  • Brick 46 Restaurant & Bar
  • 68 Route 46
  • Rockaway, NJ 07866
  • (973) 625-4900
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Indoor/Outdoor Dining
Pick-Up Available

Kitchen Hours:
Monday-Thursday: 2pm - 9pm
Friday-Saturday: 11:30am - 10pm
Sunday: 11:30am - 9pm

Bar closes one hour
after the kitchen - or later
(at the Bartenders discretion.)

  • Brunching At The Brick
  • Food Specials
  • Rotating Beers On Tap

Food Specials

WEEKLY SPECIALS

APPETIZERS

ARTICHOKE SALAD – 10.95
Artichoke hearts tossed with red vinegar peppers, diced tomatoes, and mixed greens in a creamy Italian
dressing.

FRIED CALAMARI, CHORIZO & LONG HOTS – 15.95
Fried calamari tossed with chorizo and long hots in garlic and oil.

CHICKEN CHIMICHANGAS – 11.95
Flour tortilla filled with black beans and shredded chicken baked with melted cheddar cheese. Covered with green sauce and sour cream.

CUCUMBER AND SHRIMP SALAD – 13.95
Sliced cucumbers with cold cooked shrimp, onions and diced tomatoes. Served with sriracha sauce.

LASAGNA SPECIAL

CHICKEN PARMESAN LASAGNA – 16.95
Served in vodka sauce topped with melted mozzarella.

ENTRÉES

MUSHROOM RAVIOLI – 18.95
Mushroom ravioli tossed with Cajun grilled chicken and served in a vodka sauce.

RIBEYE DIANA – 26.95
Ribeye grilled to perfection, covered with grilled shrimp, melted mozzarella cheese and drizzled with cognac peppercorn cream sauce.

TILAPIA & SHRIMP SICILIANO – 22.95
Broiled tilapia and shrimp with roasted peppers in a lemon garlic butter sauce served with the potato and vegetable of the day.

CHICKEN AU COGNAC – 18.95
Pan seared chicken tossed with mushrooms and sun-dried tomatoes in a cognac cream sauce. Served with potatoes and vegetables.

PIZZA SPECIAL

SPICY HAWAIIAN PIZZA – 16.95
12" traditional pizza topped with jalapenos, ham and pineapples.
*Also available in gluten free*

WRAPS & SANDWICHES

TRI COLOR SANDWICH – 13.95
Chicken cutlet topped with roasted red peppers, broccoli rabe, sautéed onions and melted provolone on a long roll. Served with fries.

PORK CHOP MILANESE SANDWICH – 13.95
Topped with jalapeno peppers, lettuce, tomatoes and mayo. Served with fries.

FRESH BEERS ON ROTATING TAP

CAPE MAY- INDIA PALE ALE | 6.3% – 6.50
KANE - HEAD HIGH IPA | 6.6% – 6.50
Brewed with 5 types of hops; aromas of grapefruit and hints of citrus, tropical fruits and pine.
MODELO ESPECIAL LAGER | 4.4% – 6.50
IRISH RED ALE – 6.50
GlenBrook Brewery - Irish Red Ale| 5.7%
DIAMOND SPRING BREWING CO. - BLOOD ORANGE SELTZER| 5.0% – 6.50
Locally crafted with natural fruit puree, Diamond Spring Blood Orange Hard Seltzer is a fantastic
alternative to popular national brands offering delicate sweetness with zero pungent aftertaste.
MICHELOB ULTRA – 4

Items and pricing subject to change without notice.
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